• Breeding

Successful production of table eggs

This video training on raising laying hens for table egg production is very practical. The instructors cover all the important knowledge needed to succeed in this exciting and lucr...

  • Created by: Natacha Perez
  • Last Updated: 18th May 2021
  • French
  • 39 Enrolled
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Description

A laying hen is raised for the purpose of producing eggs for human consumption. The breeding of laying hens can be done on a family or farm, semi-industrial or industrial scale. The management of this breeding requires minimal facilities and knowledge in order to optimize the diet and the living environment of the hen.

Therefore, the breeding of laying hens, unlike other animals, requires regular maintenance, with a rich and diverse diet, clean water for perfect hydration of the subjects. It is especially important to ensure the good hygiene of the henhouse in order to eliminate health risks ...

Every day, hens should be examined by trained and attentive staff and given care in case of illness. 

In general, the good management of a batch of laying hens is based on the mastery of several parameters tha we will develop within this course like :  

  • Suitable housing conditions, 
  • Understanding of the ambient parameters, 
  • Quality feeding and sanitary management, 
  • The production of eggs and chicken meat? 
  • How to control and improve your breeding? 

case of illness. This video training on raising laying hens for the production of table eggs is intended to be very pratical. The lecturer covers all the important knowledge elements for success in this exciting and lucrative discipline of animal. 

This course is also available as a doxwnloadable PDF version in this course. 

Enjoy your training.

Requirements
  • Aucun préréquis

What you will learn

  • How to do a good breeding of laying hens
  • How to produce table eggs industrially
  • How to choose the site and meet the standards of the laying hen building
  • How to design a poultry house for laying hens
  • How to size a poultry house for laying hens
  • Learn the criteria for setting up a poultry house for laying hens
  • How to install the equipment of a laying hen house
  • How to choose a heating equipment and how to manage its temperature in a laying house
  • How to choose a nesting box
  • How to classify laying chickens in numbers per house
  • How to standardize the feeding of laying chickens

Content

  • Généralités sur la production des œufs de table
    3min
  • Le guide pratique pour réussir la production des oeufs de table
    1.4mb
  • Choix du site et normes du bâtiment
    4min
  • Critères d’installation d’un bâtiment d’élevage
    6min
  • Les normes du bâtiment
    7min
  • Conception du bâtiment
    4min
  • Précautions à prendre pour la conception du bâtiment
    4min
  • Les dimensions du bâtiment
    4min
  • Équipement du bâtiment
    5min
  • L'appareillage de chauffage
    4min
  • Les pondoirs
    6min
  • Repartition des sujets
    4min
  • La ventilation est capitale
    4min
  • Le chauffage
    5min
  • La poussinière - normes et conduite
    7min
  • La poussinière - Gestion des tâches
    6min
  • Quelques observations
    8min
  • Bon à savoir
    6min
  • La ventilation et la literie
    4min
  • Alimentation des sujets
    5min
  • Alimentation - Source de protéine, d’énergie, de vitamine
    6min
  • Compléments
    4min
  • Quand et comment ramasser les œufs dans une ferme
    4min
  • Astuce - comment reconnaître les poules qui pondent et pas
    4min
  • Les bons reflexes d'un volailleur
    7min
  • Bagues et debequage
    6min
  • Distance entre deux bâtiments d'élevage et zone de stockage et alimentation en eau
    4min
instructor

Natacha

Voici mes details ici

Price

$50

This course includes :
  • Un guide pratique téléchargeable
  • Une série de formations pratiques au format vidéo
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